Happy t-giving

turkeyIt is time for those of us in the US to sit down and eat too much turkey (gobbler or tofu) with dressing and ALL of the fixings. It is also time to give our thanks for the bounty of the year. Generally it is thanks for the harvest, but since we are not farmers we will point our thanks to you our listeners and readers, our great guests that we have interviewed over the year, and of course thanks to our sponsors who make it possible for us to keep doing what we do. Extra special thanks to those followers and companies that helped us out with our Tweet4Trees campaign.

We hope that everyone has a Happy Thanksgiving! even if you aren’t in the US. 🙂


Written by

Jesse is Instructor in Geography and a PhD candidate in Geography focusing on the integration of phenomenology and geospatial technologies to study prehistoric cultural landscape. He is a GIS Professional and Registered Professional Archaeologist and holds an MA in Geography and a BS in Anthropology with a concentration in archaeology.